Open Access · Peer-Reviewed Journal

International Journal for Research in Agricultural and Food Science

A scholarly platform dedicated to the dissemination of original research, scientific findings, and academic developments in agricultural and food sciences.

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International Journal for Research in Agricultural and Food Science Journal Cover
Established
2015
ISSN
2208-2719
Frequency
Quarterly
Access
Open Access
About the Journal

Advancing Knowledge in Agricultural and Food Sciences

The International Journal for Research in Agricultural and Food Science (IJRAFS) is an international scholarly journal established to provide a platform for researchers, academicians, and professionals to communicate original research and significant developments in agricultural and food science disciplines.

The journal encourages the exchange of scientific knowledge through the publication of research that contributes to academic understanding, practical applications, and innovation in agriculture, food systems, and related areas. It welcomes scholarly contributions that address current challenges and emerging developments across these fields.

Research Scope

Areas of Research Interest

The journal welcomes research contributions across a broad range of agricultural and food science disciplines.

Agricultural Sciences
Research relating to agricultural practices, crop production, and developments in agricultural science.
Food Science and Technology
Scientific studies concerning food composition, processing, quality, and technological advancements.
Soil and Environmental Sciences
Research on soil resources, environmental factors, and sustainable agricultural systems.
Food Safety and Nutrition
Studies addressing food safety, nutritional quality, and related scientific developments.
Our Publishing Approach

Our Commitment to Research Excellence

Supporting the responsible communication and wider dissemination of scholarly research.

Peer-Reviewed Research

Submitted manuscripts undergo a peer-review process to support scholarly quality and academic integrity.

Open Access Publishing

The journal supports open access to scholarly research, helping readers access and engage with published work.

Broad Academic Scope

The journal provides an interdisciplinary platform for research across agricultural and food science fields.

Scholarly Contributions

The journal encourages the exchange of research findings that contribute to scientific knowledge and academic discussion.

Contribute to Agricultural and Food Science Research

Researchers and academicians are invited to submit their scholarly work and contribute to the advancement of knowledge in agricultural and food sciences.

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Current Issue

Vol. 12 No. 3 (2026): International Journal For Research In Agricultural And Food Science (ISSN: 2208-2719)
Published: 2026-09-17
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